Elaborated products


elaborated products typical Aranese

Information

Among all the products elaborated within the Aran Valley we find three different groups:

1) Elaborated products coming from pork and game:
Patés
Cooked meats elaborated from wild boar and deer
Chorizo (spicy sausage)
Longaniza sausage
Secallona (a type of dried longaniza sausage)
Bolh (a Catalan sausage made from the animal's tong)
White butifarra
Black butifarra
Anditos (typical white butifarra from the Low Aran Valley)
Cueta (typical white butifarra from the Middle and Naut Aran Valleys)

2) Elaborated products coming from fruits of the forest:
Jams
Blackcurrant
Aigua de Nodes
Blueberries Liquor
Honey

3) Dairy Products:
Cheeses elaborated mainly with raw milk from cows, sheep and goats with natural curdling or mixed. Some examples: eth petit, eth blu de bagergue, eth vaquèr d'Aran, eth lenguat, goat's carrat and garrotxa goat's cheese.